Natural Cancer Prevention Diet
Natural Cancer Prevention Diet Research, News, Reports and
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Coffee May Reduce Risk of Liver
Cancer Drinking coffee may reduce the risk of liver cancer regardless of hepatitis infection.
Vitamin K2 Reduces the Risk
of Prostate Cancer Surprisingly, Vitamin K2 from meat and dairy products lower the risk of
developing prostate cancer.
Dietary
Antioxidants Reduce the Risk of Endometrial Cancer Increased dietary intake of vitamins
C, E and beta-carotene reduce the risk of endometrial cancer.
The Influence of Exercise, Red
Meat and Alcohol on Colorectal Cancer
Recent research suggests you can reduce your risk of colorectal cancer ( colon cancer and rectal cancer ) by
increasing exercise and decreasing red meat and alcohol.
Folate Decreases Colorectal Cancer Risks while
Folic Acid Increases Colorectal Cancer Risks Increased intake of folate from the diet appears to
decrease a woman’s risk of colorectal cancer by 64 per cent.
Animal Fat Increases Risk of Pancreatic
Cancer Researchers found high intake of fat from red meat and dairy products increase the risk of
pancreatic cancer.
Diet Can Decrease
Your Prostate Cancer Risk and Prostate Cancer Growth
Changes in your diet can have a beneficial effect on the prevention and treatment of prostate cancer.
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